|
The Red Lion |
|
CHEF
& BREWER |
|
PUBLICAN |
Patrick Neech. |
|
ADDRESS |
High Street, Handcross,
Haywards Heath, West Sussex RH17 6BP Tel. 01444 400292 Fax.
01444 400972 e-mail redlion.handcross@pubexplorer.com |
|
|
MAP |
Click
Here For Map. |
|
|
|
PHOTO
GALLERY |
 |
|
|
PUB
OPENING TIMES |
Monday - Thursday 11am -
11pm.
Friday & Saturday 11am - 12mn.
Sunday 12noon - 11pm. |
|
|
DRAUGHT BEERS
SERVED |
Fosters, Kronenbourg,
Kronenbourg Extra Cold, Leffe, Staropramen, Stella, John
Smiths Smooth, Guinness,
Strongbow Cider.
|
|
|
REAL ALES |
Harvey's Sussex Best + Local
Guest Ale.
|
|
|
|
CHEF & BREWER EXPERIENCE
We are proud to offer you restaurant quality
meals, cooked to order, prepared from fresh seasonal produce to create a
variety of tempting dishes. Available from an extensive main
menu & chalkboards around the pub. |
|
|
WINES |
We offer an extensive range
of Fine Wines which can be chosen from our wine list or selection of monthly specials.
|
|
|
ACCOMPANYING
DRINKS |
Tea & Cafetiere Coffee. |
|
|
MEAL TIMES |
Monday - Saturday 11am - 10pm. Sunday 12noon - 9.30pm. |
|
|
MENU |
Online
Menu Here. |
|
|
|
|
BOOKINGS |
Can be taken depending on day
& time. We also take bookings for larger dining parties. Please ring to
enquire. |
|
|
SUNDAY ROAST |
We serve a traditional Sunday
lunch alongside the main menu. Choice of 2 roasts & all the trimmings
£8.40. |
|
|
|
FACILITIES |
Patio Area,
Wheelchair Access, Disabled Toilet, Baby Changing Mat (in ladies toilet). |
|
|
OTHER |
Children
Welcome (well behaved, when dining), Car Parking - 40 spaces, Disabled Car
Parking, Coaches Welcome (by appointment). Switch / Cash Back & Credit Cards accepted. |
|
 The Red Lion
is located in Handcross village,
between Haywards Heath and Crawley, close to Nymans Garden National
Trust site on the old London to Brighton road. Originally built as a Post House in about 1819,
we are now a Chef & Brewer dining venue. You will find us a very
welcoming pub with personal corners, real fires and candles on the table.
The food available everyday is freshly prepared and cooked to a very high standard
and can be enjoyed with a choice wine or real ale, if preferred.
To add to our daily dishes our Chef comes up with some delicious
specials. During the summer al fresco dining on the patio is the order of the day,
weather permitting. With excellent facilities and friendly staff
why not come soon to this relaxed venue. You will never be disappointed.
|
