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The Boat
Inn |
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CHEF
& BREWER |
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PUBLICAN |
Andrew Bailey. |
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ADDRESS |
222 Hampton Lane, Catherine-de-Barnes, Solihull, West Midlands B91 2TJ
Tel. 0121 705 0474 Fax. 0121 704 0600 e-mail
boat.solihull@pubexplorer.com |
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MAP |
Click
Here For Map. |
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PUB
OPENING TIMES |
Monday - Thursday 11am -
11pm.
Friday & Saturday 11am - 11pm (or 12mn at managers discretion).
Sunday 12noon - 10.30pm. |
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DRAUGHT BEERS
SERVED |
Carling, Fosters, Kronenbourg,
Leffe, Staropramen, Stella, John
Smiths Smooth, Guinness Extra Cold,
Strongbow Cider.
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REAL ALES |
4 Guest
ales.
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CHEF & BREWER EXPERIENCE
We are proud to offer you restaurant quality
meals, cooked to order, prepared from fresh seasonal produce to create a
variety of tempting dishes. Available from an extensive main
menu & chalkboards around the pub. |
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WINES |
We offer an extensive range
of Fine Wines which can be chosen from our wine list or selection of monthly specials.
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ACCOMPANYING
DRINKS |
Good Selection of Tea
and Herbal Infusions. Filter Coffee & range of Speciality Coffees. |
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MEAL TIMES |
Monday - Saturday 12noon -
10pm. Sunday 12noon - 9.30pm. |
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MENU |
Online
Menu Here. |
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BOOKINGS |
Larger bookings of up to 20
people can be taken until 7.30pm. |
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SUNDAY ROAST |
Traditional Sunday lunch is
served with choice of usually beef, pork & lamb
£8.40. |
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FOOD THEME
EVENINGS |
We hold a monthly culinary
event. |
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FACILITIES |
Large Beer Garden, Wheelchair Access,
Disabled Toilet. |
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OTHER |
Children
Welcome, Extensive Car Park, Disabled Car
Parking. ATM Machine. Debit & Credit Cards accepted. |
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 In the small rural village of Catherine de Barnes just
outside Solihull you will find The Boat Inn.
With a canal running adjacent to the pub this is a great place to
come for a meal or a drink with friends. Inside is warm and
welcoming in an olde English style with open fires, nooks and crannies.
Being 1½ miles from the NEC and Birmingham International Airport we have
a really good mix of clientele. Like all Chef & Brewer pubs we
employ high quality Chefs who have superb kitchen facilities. The food
can be chosen from a main menu or unique Specials from the chalk boards
which allow our Chefs to show their flair! You will be served meals
which have been prepared from the freshest of ingredients and cooked to
order. Complement your meal with a fine wine or real ale and you
have a memorable dining experience. It can even be enjoyed al
fresco in the garden during the summer months. Come along soon to
taste a good meal or have a sociable evening at the weekend with the
local regulars.
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