Pub-explorer.com Pub Guide

Hitwise Top 10 July to December 2009

 

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The Old Mill

CHEF & BREWER

GENERAL MANAGER

Dawn Hawkins.

 

ADDRESS

Mill Road, Baginton, Coventry, Warwickshire  CV8 3AH

 

CONTACT US

Tel. 0247 6302241  e-mail old.mill.hotel.0202@thespiritgroup.com

 

MAP

Click Here For Map.

 

OWN WEBSITE

Click here to view.

 

PUB EXPLORER REFERENCE

36850.

 

 PUB OPENING TIMES

Monday - Saturday 11am - 11pm.
Sunday 11.30am - 10.30pm.

 

PHOTO GALLERY

Click on the images to enlarge:
Dining Bar Lounge

 

REFURBISHMENT

We re-opened in Winter 2008 following a full refurbishment which included the letting rooms. With a lighter more modern look, changes include leather seating in front of the fireplace, new patio furniture & new slate and wood flooring throughout.

 


ACCOMMODATION

All our rooms were refurbished in 2008.
26 en-suite rooms, including executive king size suites. All rooms have Wi-Fi access, flatscreen TV, Sky channels, hairdryer, iron & ironing board, tea / coffee making facility.

 

RATES

Per room per night excluding breakfast.
Monday - Thursday: Standard Double / Twin  £69.00. Executive King Size  £75.00.
Friday - Sunday: Standard Double / Twin  £49.00. Executive King Size  £55.00.
For our best available rates visit www.goodnightinns.co.uk
Breakfast extra per person: Full English  £6.95. Continental  £4.95.
Rates quoted are standard and may be subject to change.

 

MEETING ROOM

Available for up to 25 people with conference facilities available.

 

DRINKS ON DRAUGHT

All our pumps are available in extra cold.
Carling, Fosters, Staropramen, Stella, John Smiths Smooth, Guinness, Strongbow Cider.

 

REAL ALES

3 regularly changing Guest ales.

 

WINES

We offer an extensive range of Fine Traditional and New World Wines. Choose from our wine list or monthly specials.

 

OTHER DRINKS

 Good Selection of Teas and Fruit Infusions. Range of Speciality Coffees.

 

CASK MARQUE

We are Cask Marque accredited for preparation of our quality real ales.

 

CHEF & BREWER EXPERIENCE
We are proud to offer you restaurant quality meals, cooked to order, prepared from fresh seasonal produce to create a variety of tempting dishes. Available from an extensive main menu with regularly changing Specials.

DINING PARTIES

We can accommodate groups of up to 30 people in the restaurant. Please call to pre-book.

 

BREAKFAST TIMES

Also available to non-residents.
Monday - Friday 7am - 9am.
Saturday & Sunday 8am - 10am.

 

MAIN MENU TIMES

Monday - Saturday 11am - 10pm.
Sunday 12noon - 9.30pm.

 

MENU

Click here to view our menus.

 

FIXED PRICE MENU

Selected Fixed Price Menu with a 2 and 3 course option available all day, every day.
See in-house for today's prices.

 

SUNDAY ROAST

Traditional Home-cooked Sunday Lunch served with choice of roasts and all the trimmings from  £6.95.

 

FACILITIES

Beer Garden, Patio Area with wheelchair ramp, Wheelchair Access, Disabled Toilet, Baby Changing Facility in disabled toilet.

 

OTHER

Children Welcome, Very Large Car Park, Disabled Car Parking. ATM Machine.
Debit & Credit Cards accepted.

 

Old Mill PhotoThe Old Mill is a destination food house in the small village of Baignton.  Midland Air Museum is within walking distance with Coventry Airport and the National Agricultural Centre close by.  Excavation of a Roman fort beside the pub has revealed pottery dating back 1,750 years and the pub itself is entered in the Doomsday Book.  In 1545, when it was a Mill, it belonged to Francis Goodair and in the 1940's it was described in the Daily Telegraph as being one of the most interesting local dwellings in the country!  If this tempts you to come and try us out you won't be disappointed. The pub has a beautiful setting with a riverside patio where you can eat al fresco during the summer overlooking the River Sowe.  Inside you can relax and unwind in this fully refurbished venue.  Improvements took place in December 2008 and although we now have a lighter more modern style, we have retained a traditional feel.  Our refurbishment included leather seating infront of the fireplace in the bar area, wood and slate flooring throughout.  There is new wheelchair access to the patio area and new patio furniture.  We have open fires are lit during the winter, air conditioning during the summer and candlelit dining to enjoy.   Like all Chef & Brewer pubs we employ high quality Chefs who have superb kitchen facilities.  The food can be chosen from a main menu or unique Specials from the chalk boards which allow our Chefs to show their flair!  You will be served meals which have been prepared from the freshest of ingredients and cooked to order.  To complement your meal there is an extensive choice of quality wines, traditional and new world, or a good selection of real ales if preferred.  Many of our clientele pop in for drinks after work or stay on after their meal.  With good accommodation too this is a place where you can prolong your stay.  See you soon.

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