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The Golden
Mile Inn & Restaurant |
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PUBLICAN |
Roger & Tina Barley. |
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ADDRESS |
Corntown, Bridgend, South
Wales CF35 5BA Tel. 01656 654884
e-mail roger.barley@btopenworld.com |
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OWN WEBSITE |
www.thegoldenmileinn.co.uk |
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MAP |
Click
Here For Map. |
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COMPETITION
ACHIEVEMENTS |
Chef & Landlady won the
"Welsh Chef of the Year 2003" run by PVGA.
Also was runner up of the "British Meat Pub Chef of the year 2003". |
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PUB
OPENING TIMES |
Monday - Saturday 11am -
11pm.
Sunday 12noon - 10.30pm. |
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DRAUGHT BEERS
SERVED |
Carling, Carling Extra Cold,
Stella, Worthingtons Creamflow, Guinness, Strongbow Cider, Draught House Wine (by
the glass).
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REAL ALES |
Evan Evans + 2
Guest ales.
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OTHER
ENTERTAINMENT |
1 TV, Pool Table, Darts
Board, Dominoes, Cards.
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FOOD |
Lunchtime Bar meals and
Evening A la Carte and Bar meals available. Reasonably priced a la carte
food from £7.95 to £11.95. Includes steaks, pies, fish - 90% homemade.
Range of Fine Wines, Hot Chocolate, Tea, Cappuccino
& Espresso Coffees.
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MEAL TIMES |
Monday - Friday 12noon - 2.15pm
& 5.30pm - 9pm.
Saturday 12noon - 2.15pm & 6pm - 9.30pm.
Sunday 12noon - 2.15pm. |
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FACILITIES |
Patio Area (sun
terrace), Wheelchair Access. |
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EXTRA
FACILITY |
We are a popular venue for
occasions such as weddings receptions, christenings, business meetings, etc.,
which can be held in the restaurant. Please do not hesitate to contact
us to discuss your requirements. |
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OTHER |
Children Welcome (until 9pm), Car Parking - 70 spaces,
Coaches Welcome (prefer by appointment). Debit &
Credit Cards accepted. |
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The
Golden
Mile Inn & Restaurant is a rural pub overlooking the golf
course just outside the small village of Corntown. There is easy
access from the main road or motorway. This establishment is an
old farmhouse converted in 1973. Divided into three rooms we have
had a large extension to cater for our increasing popularity.
The pub is very attractive and has kept its traditional qualities with
original beams. The licensee, Roger, prides himself on the quality
real ales that are served. The pub's 42 cover restaurant is the place to
choose a hearty meal from either a bar menu or a la carte in the
evening. All food dishes are of the highest quality, prepared by our
very competent chef & landlady, who was the runner up of "British Meat
Pub Chef of the Year 2003" and who WON the "Welsh Chef of the Year
2003"! The Golden Mile has also won the
"Best Floral Display 2002". A visit here will always be a very
memorable one and will gain your custom for years to come.
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