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Bear &
Staff |
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CHEF
& BREWER |
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GENERAL MANAGER |
Jeff Ainsworth. |
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ADDRESS |
24 - 26 Gateacre Brow,
Gateacre, Liverpool, Merseyside L25 3PB |
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CONTACT US |
Tel. 0151 4282526 |
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MAP |
Click
Here For Map. |
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OWN WEBSITE |
Click here to view. |
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PUB EXPLORER
REFERENCE |
36861. |
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PUB
OPENING TIMES |
Monday - Wednesday 12noon -
11pm.
Thursday - Saturday 12noon - 12mn.
Sunday 12noon - 10.30pm. |
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DRINKS ON
DRAUGHT |
Carling, Fosters, Kronenbourg,
Stella, John
Smiths Smooth, Guinness, Strongbow Cider.
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REAL ALES |
Theakston's + Guest ales.
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WINES |
We offer an extensive range
of Fine Wines which can be chosen from our wine list or selection of monthly specials.
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OTHER DRINKS |
Tea & Range of Speciality Coffee. |
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CELLAR
MANS RESERVE |
We are Cellar Mans Reserve
accredited for our quality real ales.
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THURSDAY |
Quiz Night from 9pm. |
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LIVE
ENTERTAINMENT |
Live Entertainment from 9pm. |
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EVERY 2/3
MONTHS |
Psychic Evenings. Please ring for
details. |
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CHEF & BREWER EXPERIENCE
We are proud to offer you restaurant quality
meals, cooked to order, prepared from fresh seasonal produce to create a
variety of tempting dishes. Available from an extensive main
menu. |
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DINING
PARTIES |
Bookings are taken for larger
parties of up to 35 people. An area can be sectioned off. |
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MEAL TIMES |
Monday - Saturday 12noon -
10pm.
Sunday 12noon - 9.30pm. |
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MENU |
Click here
to view our menus. |
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FIXED
PRICE MENU |
Selected
Fixed Price Menu with a 2 and 3 course option available all day, every
day.
See in-house for today's prices. |
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SOUP &
SANDWICH |
Available Monday - Friday 12noon -
6pm.
Soup & a Sandwich only £3.95. |
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SUNDAY
ROAST |
Sunday Roast available with choice of usually 3 roasts, all the
trimmings and fresh vegetables. |
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FACILITIES |
Large Beer Garden with 2 heated Jumbrellas,
Wheelchair Access, Disabled Toilet, Baby Changing Facility. |
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OTHER |
Children
Welcome until 9pm, flexible with parties, Very Large Car Park, Disabled Car
Parking, Coaches Welcome with bookings only. ATM Machine.
Debit & Credit Cards accepted. |
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 The
Bear & Staff is to be found in the suburban village of Gateacre, on
the outskirts of Liverpool. Outside there is a large beer garden where
your meal can be enjoyed al fresco if the weather permits. Inside this
Chef & Brewer has open fires, exposed beams and nooks and crannies which
give it a lovely cosy feel to enjoy a meal or a tasty pint. Like all Chef & Brewer pubs we employ high
quality Chefs who have superb kitchen facilities. The food can be chosen
from a main menu or unique Specials boards which allow our Chefs to show
their flair! You will be served meals which have been prepared from the
freshest of ingredients and cooked to order. To complement your meal there
is an extensive choice of quality wines or real ales and other drinks are
available at the bar. Our ales are of particularly high standard as
the landlord has been accredited 'Cellar Mans Reserve'. With a weekly quiz
to enjoy it's a pub to be tried. You are sure to come again soon!
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