pub-explorer.com

    pub-explorer.com

pub-explorer.com

Home

Site Plan

Pub Supplies

Real Ales

Pub Groups

Search Pub Explorer

Contact Pub Explorer

 

Old Black Lion Main Menu

**Please note dishes may be subject to change**

Starters

Homemade Soup of the Day
With a half baguette & butter

Crispy Coated Camembert
With redcurrant jelly and salad

Melon Gondola
With Maraschino cherries

Homemade Pate
With toast

Tortilla Basket
Filled with creamed garlic mushrooms and bacon

Breaded Mushrooms
 Filled with soft cheese & garlic, served with mayonnaise, salad and brown bread and butter

Deep Fried Flour Coated Whitebait
 With lemon wedge, brown bread & butter

Atlantic Prawn Cocktail
With brown bread and butter

Scottish Oak-smoked Salmon
With a lemon wedge, brown bread and butter

Fish
All main courses can be served with salad or fresh vegetables and a choice of boiled, roast, jacket or chipped potatoes. Children's portions are available on most items on request

Wholetail Scampi
12 deep fried wholetail scampi wrapped in golden breadcrumbs and served with a lemon wedge and tartare sauce.

Plaice
Large fillet of plaice covered in golden breadcrumbs and served with lemon wedge and tartare sauce.

Smugglers Pie
Cod, prawns and mushrooms in a creamy tomato and white wine sauce with cheesy potato topping.

Seafood Platter
Mixed platter of seafood including whitebait, prawns, tuna, sardines and breaded wholetail scampi served on a bed of salad, with brown bread and butter.

Salmon and Broccoli Mornay
Chunks of Pacific Salmon and broccoli florets in a creamy cheese sauce.

Smoked Salmon with Prawns and Salad
Juicy prawns enveloped by smoked salmon slices and served with salad and brown bread and butter.

Crispy Thai King Prawns
8 deep fried Thai style King Prawns in filo pastry served on a bed of rice with salad garnish and sweet and sour sauce.

Chicken

Roast Chicken
Tender chicken breast served with a Lincolnshire sausage, sage and onion stuffing and gravy.

Hunters Chicken
Tender chicken breast covered with lashings of rich mushroom, bacon and red wine sauce.

Chicken Forestiere
Sliced chicken breast with a brandy, sherry, mushroom and tarragon sauce.

Chicken Masala
Large tender chunks of chicken cooked in a tasty Masala sauce, with Basmati rice, popadom and mango chutney.

Cajun Chicken
Tender chicken pieces cooked in a Southern style spicy sauce with onions, celery, tomatoes, green peppers, paprika & tabasco, can be served with rice and salad or potatoes and vegetables.

Meat Dishes & Grills
All main courses can be served with salad or fresh vegetables and a choice of boiled, roast, jacket or chipped potatoes. Children's portions are available on most items on request.

Fillet Steak Garni (8oz) /Sirloin Steak Garni  (8oz) / Rump Steak Garni
T-Bone Steak  (14oz)

Mixed Grill
Rump steak, pork steak, gammon, kidney, liver, sausage, fried egg, onion rings, mushrooms and steak fries.

Why not add a sauce:
Creamy Pepper / Red Wine & Mushroom / Blue Cheese & Brandy

Steaks are cooked to individual requirement and served with deep fried mushrooms and onion rings, potatoes or chips, fresh vegetables or salad.

Gammon
Slab of prime home roasted gammon, grilled and served with 2 slices of pineapple or a fried egg.

Baby Pork Back Ribs
A large rack of meaty pork ribs covered with lashings of hickory smoked barbecue sauce, served with salad, jacket potato and sour cream.

Beef Fajitas
Strips of rump steak, pan fried with onions and mixed sweet peppers in a spicy Fajita sauce, served in a sizzler with flour tortillas, sour cream, guacamole and tomato salsa.

Minted Lamb Steak
Juicy lamb steak marinated with mint and served with a gravy boat.

Steak and Kidney Pie
Delicious homemade pie, topped with puff pastry and served in a earthenware dish.

Roast Topside of Beef
A generous helping of home roasted beef with our superb Yorkshire pudding and gravy.

Lincolnshire Sausages
3 prize winning Lincolnshire sausages served with chips, fried egg, deep fried onion rings, tomatoes and mushrooms.

Black Lion Salad  
A choice of cheese, ham, roast beef, chicken breast or tuna
or Prawns in Marie Rose Sauce

Spicy Chilli Pot
Hot and spicy chilli beef in a pot and topped with tortilla chips and melted cheese, served with salad and garlic bread.

Lasagne Verdi
Layers of pasta, bolognese and white sauce topped with cheese, homemade and served with salad and chips or garlic bread.

Vegetarian Dishes
All the following are served with a salad and chips or garlic bread.

Ratatouille Au Gratin
The traditional French dish of courgettes, aubergines, sweet peppers, tomatoes and onions.

Cheese and Broccoli Bake
Leek & Stilton Quiche

Pasta Italienne
Layers of pasta, spinach and courgettes in a creamy cheddar cheese and herby tomato sauce.

Side Orders

Chips / Garlic Baguette / Garlic Baguette with melted cheese / Mushrooms / Fried Egg / Battered Onion Rings /
Side Salad / Half Baguette or Sliced Bread and Butter / Yorkshire Pudding / Jacket Potato

Desserts

Ice Cream with topping sauce
Choice of vanilla, chocolate, raspberry ripple or rum and raisin with topping sauce.

Treacle Sponge and custard
Fruit Pie with custard or ice cream
Cheesecake
Gateau
Banana Split
Chocolate Nut Sundae

Jolly Roger
Rum soaked hot banana with rum and raisin ice cream
and whipped cream topping.

Hot Black Cherries
In apple juice and brandy, topped with vanilla ice cream and whipped cream.

Cheese and Biscuits
Choice of mild cheddar, mature cheddar or Blue Stilton.

Coffee / Decaffeinated Coffee / Floater Coffee / Tea

Liqueur Coffees

Gaelic (Irish Whisky)
French  (Brandy)
Caribbean  (Rum)
Cossack  (Vodka)
Bonny Prince Charlie  (Scotch Whisky)
Calypso  (Tia Maria)
Monks  (Benedictine)
Black Lion Special - Liqueur of your choice.

Filled Baguettes
All the following are served with salad

Cheddar Cheese & Pickle
Tuna, Sweetcorn and Mayonnaise
Bacon & Melted Cheddar Cheese
Chicago Hogie - sliced gammon, ham & coleslaw
Fenman Filler - 2 Lincolnshire sausages and lots of fried onions
Seattle Steak - strips of rump steak, pan fried with onions and mushrooms
Atlantic Crossing - Atlantic prawns in a Marie Rose sauce

Sandwiches
Choice of:-

Ham, Chicken & Mayonnaise
Tuna Sweetcorn and Mayonnaise
Cheese and Pickle or Beef
Prawns in Marie Rose Sauce
Smoked Salmon

Snacks and Children's Meals

Chicken Nuggets
With chips and beans

Burger with Chips
Plain or with cheese

Crispy Chicken Breast
With chips and peas

Six Scampi
With chips and peas

Mexican Nachos
Tortilla chips covered with chilli and melted cheese with sour cream and guacamole topping.

Ploughman's Choice

Cheddar or Stilton or Pate

Filled Jacket Potato
All of the following are served with salad

Sour Cream
Melted Cheddar Cheese
Tuna, Sweetcorn & Mayonnaise
Ratatouille
Hot & Spicy Chilli Beef
Prawns in Marie Rose Sauce

 26/1/06
 

When you visit the pub please let the staff know you have seen it on Pub Explorer.