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**Please
note dishes may be subject to change**
Starters
Homemade
Soup of the Day
With a half baguette & butter
Crispy
Coated Camembert
With redcurrant jelly and salad
Melon
Gondola
With Maraschino cherries
Homemade
Pate
With toast
Tortilla
Basket
Filled with creamed garlic mushrooms and bacon
Breaded
Mushrooms
Filled with soft cheese & garlic, served with
mayonnaise, salad and brown bread and butter
Deep
Fried Flour Coated Whitebait
With lemon wedge, brown bread
& butter
Atlantic
Prawn Cocktail
With brown bread and butter
Scottish
Oak-smoked Salmon
With a lemon wedge, brown bread and
butter
Fish
All main courses can be served with salad or fresh vegetables and a
choice of boiled, roast, jacket or chipped potatoes. Children's portions
are available on most items on request
Wholetail
Scampi
12 deep fried wholetail scampi wrapped in golden breadcrumbs
and served with a lemon wedge and tartare sauce.
Plaice
Large fillet of plaice covered in golden breadcrumbs and served
with lemon wedge and tartare sauce.
Smugglers
Pie
Cod, prawns and mushrooms in a creamy tomato and white wine
sauce with cheesy potato topping.
Seafood
Platter
Mixed platter of seafood including whitebait, prawns, tuna,
sardines and breaded wholetail scampi served on a bed of salad, with brown
bread and butter.
Salmon
and Broccoli Mornay
Chunks of Pacific Salmon and broccoli florets in a creamy
cheese sauce.
Smoked
Salmon with Prawns and Salad
Juicy prawns enveloped by smoked salmon slices and served with salad and
brown bread and butter.
Crispy
Thai King Prawns
8 deep fried Thai style King Prawns in filo pastry served on a bed of rice
with salad garnish and sweet and sour sauce.
Chicken
Roast
Chicken
Tender chicken breast served with a Lincolnshire sausage, sage
and onion stuffing and gravy.
Hunters
Chicken
Tender chicken breast covered with lashings of rich mushroom,
bacon and red wine sauce.
Chicken
Forestiere
Sliced chicken breast with a brandy, sherry, mushroom and
tarragon sauce.
Chicken
Masala
Large tender chunks of chicken cooked in a tasty Masala sauce,
with Basmati rice, popadom and mango chutney.
Cajun
Chicken
Tender chicken pieces cooked in a Southern style spicy sauce
with onions, celery, tomatoes, green peppers, paprika & tabasco, can
be served with rice and salad or potatoes and vegetables.
Meat Dishes & Grills
All main courses can be served with salad or fresh vegetables and a
choice of boiled, roast, jacket or chipped potatoes. Children's portions
are available on most items on request.
Fillet Steak Garni
(8oz) /Sirloin Steak Garni (8oz) /
Rump Steak Garni
T-Bone Steak (14oz)
Mixed Grill
Rump steak, pork steak, gammon, kidney, liver, sausage, fried
egg, onion rings, mushrooms and steak fries.
Why not add a sauce:
Creamy Pepper / Red Wine & Mushroom / Blue Cheese & Brandy
Steaks are cooked to
individual requirement and served with deep fried mushrooms and onion
rings, potatoes or chips, fresh vegetables or salad.
Gammon
Slab of prime home roasted gammon, grilled and served with 2
slices of pineapple or a fried egg.
Baby
Pork Back Ribs
A large rack of meaty pork ribs covered with lashings of
hickory smoked barbecue sauce, served with salad, jacket potato and sour
cream.
Beef Fajitas
Strips of rump steak, pan fried with onions and mixed sweet
peppers in a spicy Fajita sauce, served in a sizzler with flour tortillas,
sour cream, guacamole and tomato salsa.
Minted
Lamb Steak
Juicy lamb steak marinated with mint and served with a gravy
boat.
Steak
and Kidney Pie
Delicious homemade pie, topped with puff pastry and served in a
earthenware dish.
Roast
Topside of Beef
A generous helping of home roasted beef with our superb
Yorkshire pudding and gravy.
Lincolnshire
Sausages
3 prize winning Lincolnshire sausages served with chips, fried
egg, deep fried onion rings, tomatoes and mushrooms.
Black
Lion Salad
A choice of cheese, ham, roast beef, chicken breast or tuna
or Prawns in Marie Rose Sauce
Spicy Chilli Pot
Hot and spicy chilli beef in a pot and topped with tortilla
chips and melted cheese, served with salad and garlic bread.
Lasagne Verdi
Layers of pasta, bolognese and white sauce topped with cheese,
homemade and served with salad and chips or garlic bread.
Vegetarian Dishes
All the following are served with a salad and chips or garlic bread.
Ratatouille
Au Gratin
The traditional French dish of courgettes, aubergines, sweet peppers,
tomatoes and onions.
Cheese and Broccoli Bake
Leek & Stilton Quiche
Pasta
Italienne
Layers of pasta, spinach and courgettes in a creamy cheddar
cheese and herby tomato sauce.
Side Orders
Chips /
Garlic Baguette / Garlic Baguette with melted cheese /
Mushrooms /
Fried Egg / Battered Onion Rings /
Side Salad / Half Baguette or Sliced Bread and Butter / Yorkshire Pudding
/ Jacket Potato
Desserts
Ice
Cream with topping sauce
Choice of vanilla, chocolate, raspberry ripple or rum and
raisin with topping sauce.
Treacle Sponge and custard
Fruit Pie with custard or ice cream
Cheesecake
Gateau
Banana Split
Chocolate Nut Sundae
Jolly
Roger
Rum soaked hot banana with rum and raisin ice cream and
whipped cream topping.
Hot
Black Cherries
In apple juice and brandy, topped with vanilla ice cream and
whipped cream.
Cheese
and Biscuits
Choice of mild cheddar, mature cheddar or Blue Stilton.
Coffee /
Decaffeinated Coffee /
Floater Coffee /
Tea
Liqueur Coffees
Gaelic (Irish Whisky)
French (Brandy)
Caribbean (Rum)
Cossack (Vodka)
Bonny Prince Charlie (Scotch Whisky)
Calypso (Tia Maria)
Monks (Benedictine)
Black Lion Special - Liqueur of your choice.
Filled Baguettes
All the following are served with salad
Cheddar Cheese & Pickle
Tuna, Sweetcorn and Mayonnaise
Bacon & Melted Cheddar Cheese
Chicago Hogie - sliced gammon, ham & coleslaw
Fenman Filler - 2 Lincolnshire sausages and lots of fried onions
Seattle Steak - strips of rump steak, pan fried with onions and mushrooms
Atlantic Crossing - Atlantic prawns in a Marie Rose sauce
Sandwiches
Choice of:-
Ham, Chicken &
Mayonnaise
Tuna Sweetcorn and Mayonnaise
Cheese and Pickle or
Beef
Prawns in Marie Rose Sauce
Smoked Salmon
Snacks and Children's
Meals
Chicken Nuggets
With chips and
beans
Burger
with Chips
Plain or with cheese
Crispy Chicken Breast
With chips and peas
Six
Scampi
With chips and
peas
Mexican Nachos
Tortilla chips covered with chilli and melted cheese with sour
cream and guacamole topping.
Ploughman's Choice
Cheddar or Stilton or Pate
Filled Jacket Potato
All of the following are served with salad
Sour Cream
Melted Cheddar Cheese
Tuna, Sweetcorn & Mayonnaise
Ratatouille
Hot & Spicy Chilli Beef
Prawns in Marie Rose Sauce
26/1/06 |