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The George |
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GENERAL
INFORMATION |
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GENERAL
MANAGER |
Patrick McActeer. |
ADDRESS |
Heavercourt Road, Singlewell,
Gravesend, Kent DA12 5UQ |
CONTACT US |
Tel. 01474 352306 email
george.gravesend@orchidpubs.co.uk |
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Make
a Hotel Room
Reservation Online -
Click here to make a reservation. |
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MAP |
Click
Here For Map. |
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Join us on Facebook by
clicking here. |
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TYPE |
Pubs in Singlewell,
Gravesend. |
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PUB EXPLORER
REFERENCE |
37131. |
PUB
OPENING TIMES |
Monday - Thursday 12noon -
11pm.
Friday & Saturday 12noon - 12mn.
Sunday 12noon - 10.30pm. |
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VALENTINES DAY MENU |
Available Tuesday 14th February.
Bookings now being taken for our Special 3 course menu. This will
include a welcome glass of Prosecco on arrival!
View menu. |
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DRINKS |
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DRINKS ON
DRAUGHT |
Amstel, Fosters Cold,
Heineken, John Smiths Smooth, Guinness, Strongbow Cider.
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REAL ALE |
Greene King IPA.
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OTHER DRINKS |
Range of Wines, Hot Chocolate, Tea
& Range of Fairtrade Speciality Coffees. |
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SPORT
AND ENTERTAINMENT |
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OCCASIONALLY |
Live Singer / Discos / Karaoke. See in
house for full details and forthcoming dates. |
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OTHER ENTERTAINMENT |
ESPN, Sky Sports & Sky 3D, Three
52" Plasma Screen's, Darts Board.
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'CLASSIC CARVERY' DINING AT OUR PUB |
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We think variety is the
spice of life, so we work closely with our butcher
to bring you a great selection of prime meats all
roasted to perfection.
Today’s roasted meats will be
usually a choice of 3 of the following:
Outdoor bred British gammon, Matured Saxon British
beef, Stuffed belly pork, Norfolk turkey & West
Country shoulder of lamb. All served with a
Yorkshire pudding, chipolata and stuffing,
accompanied by your choice of freshly prepared
vegetables and topped off with lashings of gravy.
Don’t forget to help yourself to our selection of
sauces and mustards.
Monday to Saturday £4.99.
Sunday £7.99.
If you do not fancy a Carvery meal
our Table menu has a comprehensive range of the best pub food
dishes. Why not try our 'Homemade Pie of the Day' served with
chips or mash, peas and gravy or a selection of freshly prepared
vegetables and potatoes from our Carvery. |
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TABLE MENU
TIMES |
Daily 12noon - 9.30pm. |
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CARVERY
TIMES |
Monday - Friday 12noon -
3pm & 6pm - 9.30pm.
Saturday 12noon - 9.30pm.
Sunday 12noon - 9pm. |
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MENU |
Main Menu -
Click here to view. |
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FOOD
PROMOTIONS |
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DIAMOND
CLUB |
Available Monday - Friday all
day.
Joining the Diamond Club, available to the over 50's, will give you
access to exclusive meal offers. Simply present your Diamond Card
whenever you purchase food.
See the full list of
other participating pubs or
our own website at
www.diamondclubcard.co.uk |
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PARTIES AND
GENERAL FACILITIES |
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PARTIES |
We can cater for parties in
an area of the restaurant. Please ring to discuss your
requirements. |
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FACILITIES |
Free Wi-Fi Access. Beer Garden with
heating & lighting, Wheelchair
Accessible. |
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SMOKING
SOLUTION |
Smoking Shelter with heating
& lighting. |
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OTHER |
Children Welcome in the
restaurant when dining or bar until 8pm. Dogs Welcome outside on a
lead, Ample Car Parking, Disabled
Car Parking,
Coaches Welcome preferably by appointment.
Debit & Credit Cards accepted. |
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GRAVESEND
(A2/SINGLEWELL) PREMIER INN
ACCOMMODATION |
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RATES |
See our own
website for current rates.
Book Online -
Click Here to start. |
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BREAKFAST |
Served in The George pub.
Monday - Friday 7am - 9am.
Saturday, Sunday & Bank Holidays 8am - 10am. |
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 The George
is a traditionally styled pub located just off
the A2 on the coast bound carriageway towards Rochester and the Channel
Tunnel at Singlewell. The pub lies just two miles from the historic town of Gravesend and
nine miles
from Diggerland. A superb carvery is served in the 92 cover
restaurant every day and your meal can be enhanced by a choice glass of
wine or a drink from the well stocked bar. Alternatively you may
prefer a lighter option from the bar menu which is provided in the bar
area. There is a Premier Inn next door and many visitors to
the area call in from there and join us for breakfast. This is
available for passers by too. Come and try us next time you are in
the area and receive a really warm welcome. |
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