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The Marchmont
Arms |
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MANAGER |
Dan Lockett. |
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DEPUTY MANAGER |
Sashi Neild. |
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ADDRESS |
Piccotts End, Hemel Hempstead,
Hertfordshire HP1 3AT Tel. 01442 254320 |
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OWN WEBSITE |
www.themarchmontarms.co.uk |
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MAP |
Click
Here For Map. |
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PUB EXPLORER
REFERENCE |
11798. |
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REFURBISHMENT |
We re-opened following a
major redevelopment on 12th May 2007. Come and see the changes. |
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PHOTO
GALLERY |
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PUB
OPENING TIMES |
Monday - Saturday 11am - 11pm. Sunday 11am - 10.30pm. |
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DRAUGHT BEERS
SERVED |
Amstel, Becks Vier, Heineken,
Peroni, Sagres, Staropramen, Guinness, Addlestone's Cloudy Cider.
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REAL ALES |
Timothy Taylor's Landlord +
Guest Ale (currently Adnam's). |
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DINING AT THE MARCHMONT ARMS
The Marchmont Arms’ menu is simple and contemporary
with lots of tempting homely dishes that will always please. The
emphasis is on quality with fresh ingredients produced by a
great Head Chef and his food-loving team. As well as plenty of
fresh fish, great steaks and spit roasted meats, there is an
abundance of lighter options such as freshly prepared salads and fired pizzas. |
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ACCOMPANYING
DRINKS |
Extensive Wine List
(selection of the best champagnes and New & Old World Wines), Hot Chocolate, Tea & Specialty Coffees. |
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MEAL TIMES |
Monday - Thursday 12noon -
2.30pm & 6pm - 10pm.
Friday & Saturday 12noon - 2.30pm & 6pm - 10.30pm.
Sunday 12noon - 9.30pm. |
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25% OFF
FOOD |
Monday - Friday
when dining between 5pm - 6.30pm. |
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FACILITIES |
Beer Garden, Wheelchair
Access, Disabled Toilet. |
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OTHER |
Car Parking -
40 spaces, Disabled Car Parking.
Debit & Credit Cards accepted (we do not accept cheques). |
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Located just north of Hemel
Hempstead, in Piccotts End, the glorious 18th Century
Marchmont Arms has been transformed
into a modern, stylish, country pub & eating house. Built in the
18th Century by Lord Marchmont, this beautiful building was a private
residence for over two centuries before being converted into one of the
area’s most stunning pubs. You will now find a pub full of fresh
food, warm hospitality and a stylishly modern feel. The Marchmont
Arms has finally been re-invented as the pub it always should have been.
The Marchmont Arms’ menu is simple and contemporary with lots of
tempting homely dishes that will always please. The emphasis is on
quality with fresh ingredients produced by a great Head Chef and his
food-loving team. As well as plenty of fresh fish, great steaks
and spit roasted meats, there is an abundance of lighter options such as
freshly prepared salads, pastas and fired pizzas. The extensive
wine list has an even balance of New and Old World wines with a variety
of styles to choose from, as well as over 15 wines available by the
glass. For those celebrating a special occasion there are also some
great Champagnes at very accessible prices. The Marchmont Arms has 10
different beers on tap ranging from continental lagers to European
speciality beers, such as Leffe and Edelweiss, as well as some great
ales like the award-winning Timothy Taylor Landlord. With plenty
of log fires and cosy corners, guests are welcome to nestle in the
alcoves and spend some indulgent time not worrying about everyday life.
A large and vibrant dining area will surely reverberate with chatter as
guests catch up with friends or make future plans. We are proud to
be a fully smoke free pub. The most important feature of The
Marchmont Arms is the people that look after you. It is the attention to
detail of the team as well as the warmth and hospitality that will make
your visit here a memorable one.
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