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The Narrow

A GORDON RAMSEY HOLDINGS PUB

MANAGER

Justin Whitehead.

 

ADDRESS

44 Narrow Street, Limehouse Basin, London  E14 8DP  Tel.  0207 592 7950  e-mail  pubevents@gordonramsay.com

 

OWN WEBSITE

www.gordonramsay.com

 

MAP

Click Here For Map.

 

PUB EXPLORER REFERENCE

35859.

 

BAR OPENING TIMES

Monday - Saturday 12noon - 11pm. Sunday 12noon - 10.30pm.

 

DRAUGHT BEERS SERVED

Range of draught bitters.

 

REAL ALES

We have collaborated with CAMRA (Campaign for Real Ale to bring together a wide range of small production bottled beers are available including local area beers, British and overseas beers. Also a selection of Hand-pump Cask Ales available.

 

COCKTAILS

A range of classic and original cocktails including Banjito and the Wallpaper (with a touch or chilli) are among those offered.

 

FOOD FOCUS
John Collin with Mark Sargeant, Executive Chef of Gordon Ramsay at Claridge's, oversee the creative development of the menus. Seasonal ingredients are used to create classic British dishes such as London Particular pea and ham soup, potted Cromer crab with granary toast, cock-a-leekie pie with mash and braised Gloucester pig cheese with bashed neeps. Weekly changing Sunday roasts are available alongside the main menu.

RESERVATIONS

Can be made by calling  020 7592 7950 or e-mail thenarrow@gordonramsay.com

 

PRIVATE DINING

The Captain's Table is a private dining room with a richer, luxurious design scheme. Comfortably seating 14 guests, a telescope and binoculars are located by the window to highlight the river views. For private dining reservation in the Captain's Table please call 020 7592 7951 or e-mail pubevents@gordonramsay.com

 

FACILITIES

Wheelchair Access, Disabled Toilet.

 

OTHER

Children Welcome (in the restaurant at all times or in bar until 7pm), Car Parking - 16 spaces. Debit & Credit Cards accepted.

 

Photo Coming Soon The Narrow, formerly known as the Narrow Street, is the first pub opened by Gordon Ramsey Holdings.  Constructed by British Waterways between 1905 and 1910, it is set in the historic Limehouse area of London right beside the River Thames.  A beautiful Grade II listed building, sympathetically restored to retain it's historic character and original features, it is divided into the bar area and a relaxed eating and dining room.  Panelling covers the lower half of the walls, with black and white vintage photography and prints displayed on the upper walls.  Original features such as the fireplaces remain intact.  Private dining can be arranged in The Captain's Table dining room, which offers a luxurious dining experience for groups of up to 14 people.  The manager, Justin Whitehead who previously ran The County Arms in Wandsworth, invites you to enjoy a relaxed drinking / dining experience with the heart of the pub focusing on classic British food and hospitality.  Menus are created by John Collin and Mark Sargeant, who focus on using quality seasonal ingredients to produce traditional British favourites such as handmade pork pie with homemade piccalilli and Oxford lamb steaks with portabello mushroom and anchovy butter.  Puddings will always be a favourite with recipes continuing the classic British theme such as marmalade pudding with custard.  To complement your meal, we have on a range of drinks which include superb real ales, cocktails and fine wines.  You can visit our own website at www.gordonramsay.com/thenarrow for further details and to view sample menus.

When you visit the pub please let the staff know you have seen it on Pub Explorer.