*** IMPORTANT
- This is only a SAMPLE MENU so meals &
prices may change ***
Starters £3.95
Soup of the Day
Served with crusty bread.
Crayfish, Tomato & Avocado Salad
With a lime & chilli dressing.
Flat Mushrooms, Swiss Cheese & Roast Cherry
Tomato
On a toasted ciabatta.
Main Courses
£10
Roasts
Sirlion
Served with roast potatoes, seasonal vegetables, Yorkshire pudding &
gravy.
Chicken
Served with roast potatoes, seasonal vegetables, stuffing and gravy.
Lamb
Shank of lamb with mint, rosemary & red wine with roast
potatoes & seasonal vegetables.
Pork
Loin of pork with apple sauce and crackling, served with
roast potatoes, seasonal vegetables and gravy.
Vegetarian Roast
Made with peppers, fennel, red onion served with roast
potatoes, seasonal vegetables and cranberry coulis.
Fish
Smoked Haddock
Served with chive mash, poached egg & grain mustard sauce.
Salmon
With minted new potatoes, asparagus & green beans.
Desserts £3.95
