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***  IMPORTANT - Prices and dishes may be subject to change ***

Starters

Won Ton Wraps  £3.75
Deep-fried, filled with chicken, shrimp, mushroom & Spring onion.
Vegetarian option  £3.45
Vegetable Spring Rolls  £3.95

White Cabbage & Onion, Carrot & 5-Spices
With sweet chilli dip. 

Vietnamese Spring Rolls  £4.25
Chicken & prawn with vegetables & glass noodles. Wrapped in rice paper with garlic sauce.

Satay Chicken  £4.65
Char-grilled chicken with rich spicy peanut sauce 

Pork Back Ribs  £4.85
Wok fried with dark soya & 5-spiced hoi sin.

Prawn, Crab & Squid Cakes  £4.95
Deep fried with sweet chilli sauce.

Crispy Chilli Baby Squid  £5.95
Wok tossed with Chinese five spices. 

Sides

Wok Fried Vegetables  £3.75
With oyster sauce. 

Wok Fried Bok Choy  £3.75

Stir Fried Noodles & Bean Sprouts  £3.55

Edamame Beans  £2.95
Japanese Beans coated in 7 spices, soy & rock salt.

Prawn Crackers  £1.85

Jasmine Scented or Sticky Rice  £2.00

 Desserts

 Banana Fritters  £3.65
whole banana lightly fried coated in sesame seed & honey and served with coconut ice cream.

Choice of Sorbet  £3.95
Organic Mandarin grand marnier, mango, rosehip sorbet, coconut and pistachio ice cream

 We use only the freshest ingredients & cook your food to order, certain dishes may take a little longer to prepare, if you feel you are waiting too long please let us know.

Mains

 Nasi Goreng  £6.95
Chicken, prawns wok fried rice & vegetables topped with omelette & chilli sambal.

 Mandarin Orange Pork  £7.15
With BBQ orange sauce, onion & mandarin. 

Wok Fried Beef  £7.75
Beef rump with ginger, spring onion, oyster sauce.

 Chicken Katsu  £7.95
Breaded chicken with curry or yakitori sauce. 

Stir Fried Chilli King Prawns  £8.35
With chinese 5 spice. 

Steamed Sea Bass  £8.95
Fillet of sea bass in a black bean sauce with Bok choi.

 Noodles, Curries & Soups 

Thai Green Vegetable Curry  £6.15
Pea aubergines, baby sweet corn, mange tout & coconut milk. 

Pad Thai  £6.85
Rice noodles with prawns, chicken, chives, chilli & tamarind sauce. 

Shanghai Noodle & Pork Soup  £6.95
Miso soup with roast pork slices, shanghai noodles & baby bok choy.

 Wok Fried Singapore Vermicelli  £7.15
Prawns, squid, rice noodles with peppers, bean sprouts & malaysian curry powder.

 Nyonya Chicken Curry  £7.25
Succulent chicken breast with galangal, lemon grass& yellow curry. 

Chicken, Seafood & Tofu Laksa  £7.95
With lemongrass, onion shallots, garlic coconut milk & rice vermicelli. 

Red Lamb Curry  £8.65
Marinated lamb in a spicy coconut curry sauce.

Some dishes may contain nuts please ask service staff for details
Thank you for not smoking!

1611/06